STEAMED ARTICHOKE AND CHILLI MANGO COD FISH TACOS

I found some big artichokes on sale for a dollar, bought a couple, steamed them and put them in the fridge. I'm loving adding them to recipes. The texture is a nice change from the usual veggie, they tase great and are so good for you! They are high in antioxidants, good for digestion, high in fiber and good for your liver. I added artichoke to my tacos in this picture here. I chopped the stem and added it like a substitute for cactus. If you've never cooked artichokes they can look big, prickly and laborious. I urge you to try it!! After you do it once you'll see how easy it is and be happy you did.